Description
Delicious, distinctive organic pasta, made in Cornwall using locally sourced ingredients. Extruded using traditional bronze dies which create a coarse surface, allowing the pasta to absorb more of your chosen sauce.
Product information:
Soil Association certified organic • Vegan • Packed in plastic free, fully compostable packaging
Ingredients:
Organic Wheat, Water.
Nutrition information:
Per 100g:
Energy 1544 kJ/440 kcal, Fat 1.4g (of which Saturates 0.2g), Carbohydrate 82.4g (of which Sugars 1.4g), Fibre 4.4g, Protein 14.3g, Salt 0.0g.