Description
Naturally fermented, raw sauerkraut made with a blend of white cabbage and kale. Morgiel use a traditional wild fermentation process, with no starters, antioxidants or acidity regulators. Nourishing, fermented food you can trust.
Item Details:
Unpasteurised • Vegan • Vinegar Free • Organic
Ingredients:
White Cabbage* (84%), Kale* (15%), Unrefined Rock Salt.
*organic ingredient.
Nutrition Information:
Per 100g:
Energy 262 kJ/62 kcal, Fat 0.4g (of which Saturates 0.1g), Carbohydrate 10g (of which Sugars 0.7g), Fibre 3.8g, Protein 2.8g, Salt 2.0g.