Description
Savour this exquisite Japanese inspired sprinkle, crafted from hand-harvested Irish nori seaweed and beautifully sweet tasting, toasted Bolivian sesame seeds. Enhance your culinary experience by generously sprinkling furikake over rice, noodles, soups and salads.
Item information:
Plant based and gluten free, Soil Association certified organic, Made in the UK.
Ingredients:
White Sesame Seeds* (92%), Irish Nori Seaweed* (7%), Sea Salt.
*Organically certified.
May contain traces of tree nuts.
Nutritional information:
Per 100g:
Energy 2677 kJ/640 kcal, Fat 54g (of which Saturates 7g), Carbohydrate 13g (of which Sugars 5g), Fibre 12g, Protein 25g, Salt 1g.
