Description
A classic ingredient in Thai cuisine, pea aubergines have a slightly bitter flavour and a unique texture that bursts satisfyingly in the mouth when eaten. This versatile ingredient can be enjoyed in curries, stir-fry’s and soups, or crushed and used to create delicious dips or relishes. Net 210g, Drained 125g.
Item Information:
Vegan, Vegetarian
Ingredients:
Pea Aubergines (57%), Water, Acidity Regulator: Citric Acid.
Nutrition Information:
Per 100g: Energy 105 kJ / 25 kcal, Fat <0.5g, of which Saturates 0g, Carbohydrate 4.2g, of which Sugars 1.3g, Fibre 3g, Protein 1.3g, Salt 0g.